Pro vacuum sealing, even for liquids, with the CASO Design “VRH 790 advanced Pro”

Made for keen cooks, hunters and anglers. The patented CASOTEK® Liquid Function stops before liquid can be drawn in, so you can seal soups, stocks, sauces and marinades. A double piston pump pulls 20 litres a minute, a double seal keeps the vacuum tight, and you can seal up to 200 bags in a row without overheating.

Features

  • CASOTEK® Liquid Function with “Liquid Stop”: vacuuming ends before liquids are drawn in
  • Powerful double piston pump: 20 L/min and up to –0.9 bar
  • Double weld seam, each 2.5 mm thick, for bags up to 30 cm wide
  • Multi-cycle: up to 200 seals in a row without overheating
  • Sensor touch panel with white LED display and progress indicator
  • Vac & Seal / Cancel, manual seal, adjustable seal time and vacuum strength
  • Pulse function for soft and delicate foods
  • Quick marinate function and vacuum container function
  • Built-in roll storage (rolls up to 30 cm wide) with cutter
  • Stainless steel housing with anti-fingerprint coating and stainless steel handle
  • Removable drip tray for any liquid

In the box

  • 2 vacuum rolls (20 x 300 cm and 30 x 300 cm)
  • 10 stand-up vacuum bags with wide bases (5 x 20 x 30 cm, 3 x 25 x 35 cm, 2 x 30 x 40 cm)
  • Vacuum hose for vacuum containers (containers sold separately)
  • CASO Food Manager stickers

(VS-1528)

(VS-1528)

Model Name CASO VRH 790 Advanced Pro
Model Code VS-1528
Product Dimensions W 400 x D 195 x H 120 mm
Product Weight 2.68KG
Power Supply 220-240V ~ 50Hz, 130W
Max Vacuum Pressure 90kPa (-0.9 bar)
Model # VS-1528
Barcode # 4038437000245
Brand CASO Design
Type Food Vacuum Sealer
Fridge Conventional
Storage
Pro-line
Vacuum Sealer
Semi Hard Cheeses
(Swiss, Cheddar)
1-2 weeks 4-8 months
Hard Cheeses (Parmesan) 1-2 weeks 4-8 months
Lettuce, Spinach 3-6 days 2 weeks
Avocado (cut) 1-2 days 5-6 days
Blueberries 3-6 days 2 weeks
Other berries (Blackberries,
Strawberries, Raspberries)
1-3 days 1 week